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330 Alli Allpachaw, Alli Miki
In Good Earth, Good Food


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Overview

Genre

Culture, Social Issues, Lifestyle, Contemporary Issues, and Environment

Synopsis

Between the years 2008 and 2010, we executed the project “Improvement of Dietary Sovereignty in the Andean zone of Ancash” in the districts of Carhuaz and Pamparomas, in 20 communities located in the Black Mountain Range. During the project, more than 300 families installed healthy gardens and were trained in healthy eating with the objectives of achieving self-sufficiency in diversified foods and reducing child malnourishment which characterizes many of the children. The family mothers, principal actors in this process of change, share some lessons about the experience.

Stage

finished

Running time

26 minutes

Links

Other sites

Trailer

Credits

Carlo Brescia ... Director, Producer, Camera, Sound and Editing

Javier Becerra Heraud ... Online Editor and Color Grader

Carlos Cuya Torres ... Sound Post-production

Sandra Paria Salazar ... Interpreter, Translation and Transcripts

Production Details

Prod. Co.

Vasos Comunicantes

Country

Peru

Production years

2011

Locations

Ancash, Peru

Prod. Partners

Asociación para el Desarrollo Sostenible Junta Distrital de Desarrollo de Pamparomás ADG Cooperación Belga al Desarrollo

Distribution Details

Release year

2011

Language

Quechua & Spanish

Subtitles

Spanish, English, French